Tuesday, September 14, 2010

Chinese Cole Slaw

This is one of my sister's favorite recipes.  She requests it all time.  I personally am not a fan of it but I don't like cole slaw.  I do like the dressing this goes on it.  I thought I would share it and you can decide for yourself.

1 bag Cole slaw
2 bunches of green onions
1 c. sunflower seeds
1 c. slivered almonds
1 pkg. Ramin Soup crushed

Dressing:
3 tbsp sugar
3 tbsp vinegar
3 tbsp oil
Seasoning package from Chicken Ramin Soup

Mix the first four ingredients together set aside.  Mix dressing ingredients together.  Pour dressing on one hour ahead of serving.  Mix crushed soup in just before serving.

1 comment: