Jell-O Poke Cake

I love this recipes especially in the summer.  It is a very light and fluffy cake that isn't too sweet.  It is a very popular recipe among my friends.  You could use any flavor cake mix and pair the right flavor Jell-O for a variation to this recipe. 

Ingredients:
1 box white cake mix
1 c. boiling water
1 pkg. (3oz) Strawberry Jell-O (or any flavor)
1 tub (8oz) Cool Whipped topping, thawed

Directions:
Prepare cake batter and bake as directed on package for 13x9-inch pan. Cool cake in pan 15 min. Pierce cake with large fork at 1/2-inch intervals.

ADD boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved; pour over cake. Refrigerate 3 hours.

FROST cake with COOL WHIP. Refrigerate 1 hour.