Grasshopper Ice Cream Cake

This is a recipe my boss makes for us at work all the time.  It is a big hit and super easy to make.

Ingredients:
1 pack of Oreo cookies
1/2 cup butter ( 1 stick)
Chocolate Syrup
1/2 gallon Mint Chocolate Chip Ice Cream
1 container cool whip


Smash Oreos in a baggie or put them in a blender. Then combine the cookie crumbs with 1 stick of melted butter until cookies are wet and equally covered. Press into a "lightly" buttered 9x13 cake pan and then cover with chocolate syrup. I put a good layer on so the entire thing is covered. Then add mint chocolate chip ice cream - you'll want it softened so it will spread easily and the top with cool whip.  Freeze for at least 1-2 days before serving.